Naranjilla

CHARACTERISTICS OF OUR PRIME MATTER
Lulo
◻️ FAMILY: Solanaceae
◻️ OTHER NAMES: Cocona, lullo, naranjillo, tomate chileno, lulo, etc.
◻️ Morphological and sensory characteristics:
Fruit almost round, slightly flattened orange, whose diameter can reach up to 5 cm, specifically of the variety. Its pulp changes color as it can be bright green, light yellow or orange. The naranjilla is a fruit with an acid and slightly sweet taste.
◻️ Nutritional properties:
 Being a product rich in vitamin C is a great promoter in the formation of collagen in our body. Naranjilla is diuretic so it helps to eliminate toxins from the body. Among the properties of the naranjilla stands out the report that makes the central nervous system as it strengthens it; Well, this fruit is rich in the B vitamins, stories like: B1, B3, B5 and B6.
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◻️ OVAL FOODS PRODUCTS
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